The Grill by Thomas Keller | now on all Seabourn ships
Inspired by the classic American restaurant from the 50’s and 60’s, The Grill focuses on updated versions of iconic dishes. The Grill is a unique culinary concept for Chef Keller, exclusive to Seabourn. Guests setting foot inside the elegant dining room will be treated to table-side preparations of Caesar salad and ice cream sundaes as well as a range of other steakhouse favorites like Lobster Thermidor and creamed spinach, presented a la carte. The timeless menu will draw on the freshest products from artisan purveyors. A cocktail program and wine list of domestic and old-world labels complement the menu. Dining reservations for The Grill by Thomas Keller can be requested up to 15 days prior to sailing, subject to availability. Due to high demand, you can make one reservation per cruise only.
Contact Josh for details, the ultimate in service & complimentary amenities with Virtuoso Voyages
Josh Friedman is one of the top luxury travel consultants in the USA, specializing in ultra-luxury cruising with Silversea, Crystal Cruises, Seabourn Cruise Line, Regent Seven Seas Cruises, SeaDream and soon with Ritz-Carlton Yacht Collection.
He is an old-fashioned travel agent offering highly personalized 24/7 service, and customization to all vacations. No one vacation can be replicated.
His relationships built over twenty years with the world’s top hotels, cruise lines and local agencies will ensure your successful vacation. As a client, you get exclusive and complimentary perks that you can’t get on your own — from VIP introduction to the hotel’s management to upgrades, scrumptious breakfasts and hotel spending credits.
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